“Want to cook like an Italian? Keep it simple, take great ingredients and allow them to shine”
Carlo Distefano
Blog
Here you’ll find our latest news blog posts. For Media enquiries please contact andy.mccallum@sancarlorefresh.tdrstaging.co.uk
Marcello’s Extreme Charity Challenge
Marcello Distefano, San Carlo Group’s managing director is in training for his toughest challenge yet. The 14th September sees Marcello,…
Coming Soon! Gelato by San Carlo
Here’s the scoop – Italian homemade ice cream – “gelato“- is thought to be the best ice cream in the…
Giro d’Italia heads to Sicily
This month saw our feature menu ‘Giro d’Italia’ (tour of Italy) head south to the sun drenched isle of Sicily,…
Dine al Fresco at Flying Pizza
There’s no better time than the summer for indulging in great, authentic Italian fare; seasonal produce is bright, colourful and…
Involtini di mullo alle erbe (Red Mullet with H...
This dish really reminds me of my father and early childhood when I lived at a farm where he cured…
Book a Date with Cole Page
Singer to the stars Cole Page has been wowing diners with his famous smooth swing vocals during his monthly residency…
Private Dining in Manchester
San Carlo Manchester’s private dining room is now open and is already proving a big hit, with famous faces and…
Cole Sings for San Carlo
Singer to the stars Cole Page is set to entertain diners at our Manchester restaurant with a monthly Sunday evening…
NEW for San Carlo Manchester
Two new special dishes are proving a hit with diners at San Carlo Manchester. Kobe Beef – renowned throughout the…
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